I thought this year’s theme was absolutely perfect for the 19th Grand Wine Experience: Generations. Jorge Joseph, Area Sales and Marketing Manager of…
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BeveragesEventsSpirits and Cocktails
Whisky Live 2019: A Family Affair
by Gail Sotelo November 19, 2019It’s that time of year in a Manila-based alcohol professional’s life when he/she willingly offers up his/her liver for the sake of having…
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Wines as far as the eye can see (or my feet can walk)… A cornucopia of delectable food… …And darned good company. That’s…
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October for me was a flurry of activity. A 3.5 day class here, several events there, a bunch of deadlines everywhere, plus prep…
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BeveragesSpirits and Cocktails
Glenrothes 13 Year Old Halloween Edition
by Gail Sotelo October 31, 2019Halloween has got to be my favourite holiday of the year. Scary stories, horror movie marathons (a yearly tradition with our friends), trick…
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BeveragesEventsSpirits and CocktailsWine
Steak-ing From Argentina to Bangkok to Manila
by Gail Sotelo October 29, 2019For me, Argentina means two things: Good steak, and a damn good Malbec. Incidentally, these two things rank up there on my “guilty…
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BeveragesWine
A Quixotic Stroll Through the Wines of Mancha
by Judd Anthony Labarda October 26, 2019When I was working in wine sales, I often had to pitch some obscure labels. Of course, as a person who loves to…
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I am not that witty when coming up with a title for an article (much to the eternal frustration of people who edit…
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“Gail, I like what you write, but it’s missing something…” my friend told me one sunny afternoon. “What?” “I don’t know… Lately, your…
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BeveragesWine
Begin the Vegan: A Food and Wine Pairing Experiment
by Judd Anthony Labarda October 11, 2019As someone whose idea of comfort food involves two quarter pounders and a bottle of Zinfandel, going to My Vegan World* at Ralph’s…