I’ve been writing about California wine for a time, and for good reason: There’s always something to talk about. I’ve never quite put…
-
-
“When you think about a blend, there is a technical and a rational thinking (that goes into) it… But also, sometimes, there is…
-
“I had a discussion with someone who was unhappy that people are drinking Carménère with burgers. I said, you know what, I’m happy…
-
I normally don’t like starting an article on a somber note, but I couldn’t think of a better way to introducing today’s entry…
-
I admit that I got sidetracked while hammering out my “2018-2019” article by the ultimate time-sucker of this generation: Netflix. Stumbling upon the…
-
If anyone reading this is like me, the person might be enjoying his or her own time away from work (or in my…
-
I admit that the wine geek in me was genuinely excited upon receiving an invitation to the A Year In Bordeaux event held…
-
“Are you going? It’s THE wine event of the year!” said my friend, asking me about my attendance to this year’s much-anticipated 18th Grand…
-
Admittedly, everything I know about Thanksgiving is purely theoretical. Having grown up in the Philippines, the only things that come to me when…
-
I wasn’t planning to go to the Tastin’ France 2018 event held in Spices, Manila Peninsula. I easily give in to specific peer…