I think that a drink is the reflection of its creator’s personality, experiences, and philosophies. It’s like how a genteel winemaker typically creates…
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During our field trip to Gourmet Farms in Silang, Cavite, I was regaled with stories about how Gourmet’s Café was the ultimate pit…
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In the immortal words of Tom Hiddleston in one of his tweets (pre-HiddleSwift, of course), sometimes I feel that “I am a lucky…
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BeveragesEventsWineFrom Coast to Toast: Exciting Chilean Wines from Casablanca Valley (paired with Indian Food!)
by: Judd Anthony Labarda I have a habit of getting stuck in a wine rut. When I start exploring wines of a particular…
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When I told some friends that I was off to a sneak peek at the new Oktoberfest lineup last 13 September (yep, Friday…
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I don’t see people drink during the daytime here as often as I do in other parts of the world, and I feel…
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People close enough to me know that it takes a really, really good reason to get me to Makati these days (for perspective,…
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It’s September, which means one thing in my country: It’s the beginning of the longest Christmas on earth! This means the beginning of…
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I’ll be honest: Recent unfortunate events have made it difficult to find appreciation for Philippine craft spirits. These events have hit the industry…
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Ernest Hemingway once said that one of the best writing advice he got is to begin by writing one true sentence. My problem…